Oh Bhasa, thank you from the bottom of my heart. Your responses are always so rewarding and so generous, it makes sharing a thrill. I look for them every time I post something...And besides this site is therapeutic for me. I could spend a whole day here. So much pours out, I think I may have a never-to-be-written book in me....
anna, i send you love on this eleventh day of may, and every day. i bow to you in gratitude for all you are sharing here. it's just a teeny tiny glimpse of your incredibly ordinary wondrously glorious simply astounding life with (and without) avi. a heart full of love to you, bhasa
brown rice, onion, garlic and cubed extra firm tofu stewed in olive oil and tamari sauce, cooked red kidney beans, steamed kale and brussel sprouts (broccoli, too) all tossed together - our recipe for bliss.
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